Uruli Made Of Hindalium Indalium Indolium Cast Aluminium Is A Popular Cookware Choice For Both Indoor And Outdoor Cooking Especially In Indian Wedding Catering And Hotels In Kerala Due To Its Lightweight Nature And Cost Effectiveness Compared To Other Materials It Becomes Non Stick After Proper Seasoning With Cooking Oil And Is Scratch Resistant Easy To Handle And Features A Heavy Anti Bulging Base With High Thermal Conductivity Commonly Used For Preparing Dishes Like Chicken Beef Roast And Payasam Urulis Are Also Favored In Luxury Hotels For Serving Food Because Of Their Majestic Traditional And Hygienic Appearance Before First Use The Cookware Should Be Washed With Warm Soapy Water And Dried Thoroughly For Maintenance It Should Be Kept Clean And Dry When Not In Use And Cleaned Promptly After Cooking With Mild Soap And A Soft Brush To Ensure Long Lasting Durability